We Are

The primary competitor for any restaurant/kitchen is the customer alone. If the dish on the table doesn't satisfy the customer's taste-bud, winning the race would be a difficult task. But we can now proudly say, we won the hearts of many customers. We are now moving forward in spreading our wings to the maximum extent possible and project ourselves as the best competitors in the "Food World".

Know Us Better:

Hygiene

In the world of cloud kitchen maintaining hygiene is always prioritised. The food is prepared and delivered, setting high standards of cleanliness and safety. The main elements we consider in our hygiene are as follows:
 
Food Handling

Our team maintains the perfect way of handling food in the kitchen. Wearing chef caps/ hair nets (to prevent hair from falling into food) is mandatory.

Quality Ingredients

We strictly avoid using ingredients that affect health; like artificial sweeteners, colors, and Ajinomoto (Tasting Salt).

We care about our customer’s health over our profits, so we consider using high-quality products in the food preparation. Every product/ingredient we use in our kitchen is completely safe.

Packing & Delivery

We use high-quality packing material to avoid food poisoning. We ensure that our delivery boys sanitize before picking up the order.

Taste

We as a team of expert chefs, never compromise in providing yummy-licious food to our customers. We maintain consistency in taste.

Pricing

Prices are planned accordingly to be affordable and fit in everyone’s budget. The range of options is from budget-friendly dishes to the premium cost.

Make Your Event Memorable

Are you planning an event? Are you in the search of best catering services near you. Do not worry, we are here to cater you. We have tailored our catering menu in a way that it fits to any kind of the event. If you have any items to be added in the menu for your occassion we are ready to customize it accordingly. We organize the event in a perfect way with well trained catering staff.

food, buffet, restaurant-2655778.jpg

Catering Requirements

  • Event Type
  • Event Date & Time
  • Event Venue
  • No. of Guests
  • Type of Service (Buffet or Plated)
  • Type of Menu